This presentation shows how infrared works so attendees can better understand its application, cost savings and environmental benefits for process heating usage. Long wave, medium wave, short wave, how do you know what type of infrared to use? How does it even work? Will it really reduce your costs? This discussion is an unbiased presentation of the pros and cos of convection, electric infrared and gas catalytic infrared and will include electric vs gas, wavelength and line of sight issues.
- Understand oven design to better select the best option for future production needs
- Learn how to reduce CO2 emissions from convection oven usage
- Understand how to reduce production time or “time on the line” in thermal processing